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Hotel SPA Faltom
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Catering

Catering

 

 SPA Faltom Gdynia Rumia Hotel**** is ready to organize every type of event for you. We propose a wide range of catering offer. 

- Smoked pork sirloin, cured pork shoulder, ham, salami, cheese

- Cartusian herring in tomato sauce with mushrooms, onions

- Herring in oil
- Herring in tartar sauce
- Herring in cream
- Egg: half an egg, vegetable salad, decoration (1 piece)
- Vegetable salad
- White-and-red been salad
- Trout in gel
- Salmon in gel
- Pork with a plum

- Chicken roulade: minced poultry meat with corn, resins and pepper

- Italian roulades: poultry meat with walnuts in sesame

- Splendid roulade from sirloin with mushrooms
- Tartar beefsteak
- Egg in ham: half an egg in ham on the vegetable salad (1 piece)

- Corn salad: cheese, corn, pepper, peach, cucumber

- Smoked salmon

- Greek salad: lettuce, tomato, cucumber, pepper, olives, feta cheese

- Tune salad: tomato, cucumber, pepper, other vegetables, tuna

- Stuffed duck (about 20 portions) 

- Wild Pork: stuffed with pickled garlic

- English Beef-roasted (about 20 portions)

- Beef - roasted, rolled with horseradish (about 20 portions)

 

Coffee or tea - with no limit - 10 PLN / person

 

You are kindly welcome to take advantage of our offer!

For details please call or e-mail:
Catering Manager, tel. +48 58 78 58 178

e-mail: gastronomia@hotelfaltom.pl

 


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